The Protein Cream is the the perfect one-and-done styler. This unique formula is a cream that contains the styling technology of a gel, providing flexible hold and definition without any crunch, making any curl type bouncy and elastic. It works great on its own if you're more low-maintenance, but if you’re looking for a more personalized routine, the Protein Cream can also be cocktailed with other products: if your hair is extra dry, use your favorite Curlsmith leave-in before; if you want extra hold, finish the look with your favorite Curlsmith gel. </p> <p>WHO IS IT FOR? <br />All curl types! Particularly beneficial for weak, damaged hair. Suitable for any hair thickness. Particularly recommended to people with medium to high porosity hair.</p> <p><strong>HOW TO USE</strong><br />- Take a small amount of cream. Start with a dime-size and add up if needed - a little goes a long way!<br />- Rake the cream through soaking wet hair, making sure you are evenly distributing it and coating every strand.<br />- Use the 'prayer hands' method to smooth the strands. This helps sealing cuticles and reducing frizz!<br />- Flip your hair and gently scrunch to encourage curl formation. Follow up with your favorite styler for extra hold and definition.</p> <p><strong>INCI</strong></p> <p>WATER (AQUA), CETEARYL ALCOHOL, PRUNUS AMYGDALUS DULCIS (SWEET ALMOND) OIL, PROPANEDIOL, POLYGLYCERYL-3 METHYLGLUCOSE DISTEARATE, PVP, HYDROLYZED RICE PROTEIN, HYDROLYZED HEMP SEED EXTRACT, OPUNTIA TUNA (PRICKLY PEAR) FRUIT EXTRACT, RIBES NIGRUM (BLACK CURRANT) FRUIT EXTRACT, PSIDIUM GUAJAVA (GUAVA) FRUIT EXTRACT, BRASSICA OLERACEA ACEPHALA (KALE) LEAF EXTRACT, LENTINUS EDODES (SHIITAKE MUSHROOM) EXTRACT*, CUCURBITA PEPO (PUMPKIN) SEED EXTRACT*, BUTYROSPERMUM PARKII (SHEA) BUTTER, CITRIC ACID, ETHYLHEXYLGLYCERIN, DISODIUM EDTA, XANTHAN GUM, CAPRYLYL GLYCOL, POTASSIUM SORBATE, SODIUM BENZOATE, PHENOXYETHANOL, SODIUM HYDROXIDE, GLYCERIN, FRAGRANCE (PARFUM), BENZYL ALCOHOL, CITRONELLOL, GERANIOL, LIMONENE, LINALOOL. </p>">
Curlsmith Protein-enriched styler that combines the moisture of a cream with the flexible hold technology of a gel.
The Protein Cream is the the perfect one-and-done styler. This unique formula is a cream that contains the styling technology of a gel, providing flexible hold and definition without any crunch, making any curl type bouncy and elastic. It works great on its own if you're more low-maintenance, but if you’re looking for a more personalized routine, the Protein Cream can also be cocktailed with other products: if your hair is extra dry, use your favorite Curlsmith leave-in before; if you want extra hold, finish the look with your favorite Curlsmith gel.
WHO IS IT FOR?
All curl types! Particularly beneficial for weak, damaged hair. Suitable for any hair thickness. Particularly recommended to people with medium to high porosity hair.
HOW TO USE
- Take a small amount of cream. Start with a dime-size and add up if needed - a little goes a long way!
- Rake the cream through soaking wet hair, making sure you are evenly distributing it and coating every strand.
- Use the 'prayer hands' method to smooth the strands. This helps sealing cuticles and reducing frizz!
- Flip your hair and gently scrunch to encourage curl formation. Follow up with your favorite styler for extra hold and definition.
INCI
WATER (AQUA), CETEARYL ALCOHOL, PRUNUS AMYGDALUS DULCIS (SWEET ALMOND) OIL, PROPANEDIOL, POLYGLYCERYL-3 METHYLGLUCOSE DISTEARATE, PVP, HYDROLYZED RICE PROTEIN, HYDROLYZED HEMP SEED EXTRACT, OPUNTIA TUNA (PRICKLY PEAR) FRUIT EXTRACT, RIBES NIGRUM (BLACK CURRANT) FRUIT EXTRACT, PSIDIUM GUAJAVA (GUAVA) FRUIT EXTRACT, BRASSICA OLERACEA ACEPHALA (KALE) LEAF EXTRACT, LENTINUS EDODES (SHIITAKE MUSHROOM) EXTRACT*, CUCURBITA PEPO (PUMPKIN) SEED EXTRACT*, BUTYROSPERMUM PARKII (SHEA) BUTTER, CITRIC ACID, ETHYLHEXYLGLYCERIN, DISODIUM EDTA, XANTHAN GUM, CAPRYLYL GLYCOL, POTASSIUM SORBATE, SODIUM BENZOATE, PHENOXYETHANOL, SODIUM HYDROXIDE, GLYCERIN, FRAGRANCE (PARFUM), BENZYL ALCOHOL, CITRONELLOL, GERANIOL, LIMONENE, LINALOOL.
Hair Thickness | Thin, Medium, Thick |
Porosity | High, Mixed |
Curl type | 2, 3, 4 |
Contains proteins | Yes |